Three Ingredient Chocolate Syrup


This chocolate syrup is so easy that you will never buy chocolate syrup from the store again. It is vegan, dairy free, reduced sugar, and low carb. Created by Indulge Your Inner Foodie

Prep Time

0 Minutes

Cook Time

5 Minutes


24 Tablespoons

  • Ingredients
  • 1 Cup Non Dairy Milk I used unsweetened vanilla cashew
  • 3/4 Cup Sugar 2.0
  • 3/4 Cup Unsweetened cocoa powder
  • Instructions
  • Combine all three ingredients in a small sauce pan
  • Stir occasionally until it comes to a boil (At first it will seem like the cocoa powder doesn’t want to stir in, but it will. Just break up the clumps)
  • Boil for 90 seconds STIRRING CONSTANTLY, remove from the heat, and allow to cool
  • Once it is cooled pour in to a container and store in the fridge for 7-10 days